Christmas party menu
For parties of 4 or more – Pre Order and Non-refundable £10pp deposit
Available from 4th December - 20th December
(excluding Sundays)
For parties of 4 or more – Pre Order and Non-refundable £10pp deposit
(wine, gluten, egg, mustard)
Starter
Chicken Liver Parfait, Tomato and Onion Chutney, Toasted Sourdough
(wine, gluten, egg, mustard)
(egg, mustard, wine, soya)
***
Breadcrumbed King Prawns, Spring Onion, Aioli
(egg, mustard, wine, soya)
(wine, nuts, milk)
***
Brie, Beetroot, Tomato, Fig, Pesto (v)
(wine, nuts, milk)
(gluten, wine, celery, milk)
Main Course
Rolled Turkey Breast, Pig in Blanket, Potato Pave, Smoked Carrot and Tenderstem Broccoli with Sage and Onion Jus
(gluten, wine, celery, milk)
(milk, celery)
***
Pan Fried Sea Trout, New Potatoes, Tenderstem Broccoli, Trout Caviar and Chive Sauce
(milk, celery)
(milk, wine, celery) £7.00 supplement
***
Loin of Venison, Potato Pave, Cavolo Nero, Parsnip Puree, Port and Shallot Jus
(milk, wine, celery) £7.00 supplement
***
Wild Mushroom Pithivier, Truffle Potato Puree, Tenderstem Broccoli, Mushroom Sauce (vg) (celery, gluten, wine)
(nuts, egg, gluten, milk)
Desserts
Steamed Christmas Pudding served with a choice of either; Brandy Butter, Pouring Cream, Clotted Cream or Ice Cream (v)
(nuts, egg, gluten, milk)
(milk, nuts)
***
Lemon Posset, Fresh Berries, Toasted Hazelnuts (v)
(milk, nuts)
(gluten, egg, milk, soya)
***
Dark Chocolate and Salted Caramel Torte, Fresh Raspberries, Clotted Cream (v)
(gluten, egg, milk, soya)
Biscuits, Grapes, Chutney (milk, gluten) £5 Supplement
***
Selection of Kentish Cheese from the “Cheesemakers of Canterbury”,
Biscuits, Grapes, Chutney (milk, gluten) £5 Supplement
£34.00
2 Course
£34.00
£42.00
3 Course
£42.00